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National Kasuri Methi Leaves, also known as dried fenugreek leaves offer a versatile flavor infusion to your dishes. Kasuri methi has been a mainstay in kitchens across South Asia for generations.
The sun-drying drying process of kasuri methi intensifies its flavor, creating a strong aroma that adds richness and complexity to curries, dals, and beyond.
Rich in fiber and iron, it aids digestion and keeps you feeling fuller for longer.Â
Kasuri methi is a good source of vitamins and minerals, contributing to overall well-being.
Rice
Dewan Classic Basmati Rice 40 Lb (40 lb)
CAD 54.99
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Cooking Ingredients
National Himaliyan Iodized Coarse Pink Salt 320 G (320 g)
CAD 3.99
Recipe Spices
MDH Chunky Chat Masala (100 g)
CAD 2.49
Oil & Ghee
Brars Pure Desi Ghee 1.6kg (1.6 kg)
CAD 29.99
TAZA Alphonso Mango Pulp (850 g)
CAD 2.99
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