Golden Temple Green No.1 Fine Durum Atta Flour is a premium quality atta flour, used in making authentic South Asian breads.
Key ingredients
This atta flour, made from finely ground durum wheat, is known for its exceptional quality, fine texture, and natural flavor.
Nutrition and quality combined
Rich in nutrients: High in fiber, protein, and essential nutrients, this atta flour offers wholesome nutrition. Perfect texture: Its fine milling ensures a smooth, pliable dough, making it easy to roll out and cook into soft, fluffy breads. Versatile use: Ideal for a variety of traditional breads, like rotis, parathas, etc.