Add a salty flavor to your dishes with Global Choice Black Salt, also known as Kala Namak. This volcanic rock salt, infused with minerals offers a subtle sulfurous aroma.
Is black salt healthy?
Black salt is a natural source of essential minerals like iron, sulfur, and magnesium. It's often used in Ayurvedic medicine and is believed to aid digestion and improve gut health.
What does black salt taste like?
It adds a hint of salty earthiness and complexity to curries, stews, and lentil dishes. Sprinkle the black salt over salads and vegetables for a touch of the unexpected, or use it to enhance the savoriness of tofu and other meals.