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MAGGI Instant Noodles with the favorite Masala taste is the the perfect way to savior to all your hunger pangs! MAGGI noodles are made with the finest quality spices and ingredients. Make your bowl of MAGGI even better by chopping up some vegetables, dropping in an egg or throwing in your favorite ingredients.
MAGGI Instant Noodles with the favorite Masala taste is the the perfect way to savior to all your hunger pangs! MAGGI noodles are made with the finest quality spices and ingredients. Make your bowl of MAGGI even better by chopping up some vegetables, dropping in an egg or throwing in your favorite ingredients.
Delightful and authentic masala Indian Noodles made with various spices. cooked in about two minutes. Maggi Cuppa Masala Noodle could be a potential base for your favorite proteins
Delightful and authentic masala Indian Noodles made with various spices. cooked in about two minutes. Maggi Cuppa Masala Noodle could be a potential base for your favorite proteins
Dal Tadka used in the Indian subcontinent for dried, split pulses that do not require pre-soaking. Ashoka dal tadka is prepared with mouthful flavors and ready to eat in 2-3 minutes.
Dal Tadka used in the Indian subcontinent for dried, split pulses that do not require pre-soaking. Ashoka dal tadka is prepared with mouthful flavors and ready to eat in 2-3 minutes.
Indian dish of okra cooked with spices and often other vegetables such as onions or tomatoes Ashoka Bhindi Masala is made with mouthful flavours and ready to coo in 2-3 minutes
Indian dish of okra cooked with spices and often other vegetables such as onions or tomatoes Ashoka Bhindi Masala is made with mouthful flavours and ready to coo in 2-3 minutes
A combination of soft Indian cheese and curried spinach in a mild sauce flavored ingredients mentioned at the back of the sachet. Served with Naan or bread or could be used a starter with mouthful ingredients.Ready to cook in 2-4 minutes
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Ashoka Palak Paneer
A combination of soft Indian cheese and curried spinach in a mild sauce flavored ingredients mentioned at the back of the sachet. Served with Naan or bread or could be used a starter with mouthful ingredients.Ready to cook in 2-4 minutes
Dont feel like cooking or Going out ? Take unopened foil pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve Ashoka Shahi Rajma.Made with tooth some ingredients mention at the back of the sachet in 3-4 minutes.
Dont feel like cooking or Going out ? Take unopened foil pouch and immerse in boiling water for 3-5 minutes. Remove pouch, snip and serve Ashoka Shahi Rajma.Made with tooth some ingredients mention at the back of the sachet in 3-4 minutes.
One of the best kathi rolls that a one can make better the street side ones.Instruction at the back of the box, immediate appetizer enriched with Indian spices
One of the best kathi rolls that a one can make better the street side ones.Instruction at the back of the box, immediate appetizer enriched with Indian spices
Originating from the green pastures of North India, with tender chunks of Indian cottage cheese (paneer) served with Rightful mixture of indian spices, Haldirams Shahi Paneer Minute Khana ready to eat in 2-3 minutes
Originating from the green pastures of North India, with tender chunks of Indian cottage cheese (paneer) served with Rightful mixture of indian spices, Haldirams Shahi Paneer Minute Khana ready to eat in 2-3 minutes
Ready to Eat in just two minutes, perfect meal for a hang out or house party; Contains your favorite Masala Tastemaker inside . Haldirams Vegetable Pulao Minute Khana is Best served with Rice or Chapati
Ready to Eat in just two minutes, perfect meal for a hang out or house party; Contains your favorite Masala Tastemaker inside . Haldirams Vegetable Pulao Minute Khana is Best served with Rice or Chapati
is a dish originating from the Punjab region of the Indian subcontinent. The Haldirams Dal Makhani Minute Khana gets its richness from the use of cream or butter, but it can also be prepared with yogurt, milk or no dairy.Cooked in 2-3 minutes
is a dish originating from the Punjab region of the Indian subcontinent. The Haldirams Dal Makhani Minute Khana gets its richness from the use of cream or butter, but it can also be prepared with yogurt, milk or no dairy.Cooked in 2-3 minutes
Ready to Eat Minute Khana at best price, Haldirams Hyderabadi Biryani Minute Khana can be compared to mixing a curry, later combining it with semi-cooked rice separately. Cooked in 2-3 minutes
Ready to Eat Minute Khana at best price, Haldirams Hyderabadi Biryani Minute Khana can be compared to mixing a curry, later combining it with semi-cooked rice separately. Cooked in 2-3 minutes
Dont feel like cooking? Gits Veg Biryani is ready-to-eat variety with fresh yogurt for authentic flavor, This ready to eat tasteful Veg-biryani is already cooked for you!
Dont feel like cooking? Gits Veg Biryani is ready-to-eat variety with fresh yogurt for authentic flavor, This ready to eat tasteful Veg-biryani is already cooked for you!
ender green peas and delicious potatoes cooked in a curry of onions, tomatoes spices Gluten Free, 100% , throwing in your favorite ingredients with ABSOLUTELY No preservatives
ender green peas and delicious potatoes cooked in a curry of onions, tomatoes spices Gluten Free, 100% , throwing in your favorite ingredients with ABSOLUTELY No preservatives
Ready to Eat Gits Dal Makhani Gets its richness from the use of cream or butter, but it can also be prepared with yogurt, milk or no dairy with out any kind of Onions Or garlic with primary ingredients in the bag are whole black lentils (urad), red kidney beans (rajma), butter and cream.
Ready to Eat Gits Dal Makhani Gets its richness from the use of cream or butter, but it can also be prepared with yogurt, milk or no dairy with out any kind of Onions Or garlic with primary ingredients in the bag are whole black lentils (urad), red kidney beans (rajma), butter and cream.
Cook incredible meals at home with Gits, fresh ingredients recipe of Dal tadka. Imply immerse the foil pouch in boiling water for 3-5 minutes, or empty the contents into a microwave bowl or in the pan
Cook incredible meals at home with Gits, fresh ingredients recipe of Dal tadka. Imply immerse the foil pouch in boiling water for 3-5 minutes, or empty the contents into a microwave bowl or in the pan
A vegetarian dish from the Originated from Punjab, Gitz Palak Paneer combines fresh spinach and cottage cheese (ricotta) in a creamy curry with luscious flavored ingredients mentioned at the back of the sachet.No preservatives added, Ready to cook in 3-4 minutes
A vegetarian dish from the Originated from Punjab, Gitz Palak Paneer combines fresh spinach and cottage cheese (ricotta) in a creamy curry with luscious flavored ingredients mentioned at the back of the sachet.No preservatives added, Ready to cook in 3-4 minutes
Paneer Tikka Masala is a delicious combination of charcoal grilled Indian cottage cheese (ricotta) cubes in a spicy sauce. Gits Paneer Tikka Masala is cooked with delightful Indian for a mouthful taste
Paneer Tikka Masala is a delicious combination of charcoal grilled Indian cottage cheese (ricotta) cubes in a spicy sauce. Gits Paneer Tikka Masala is cooked with delightful Indian for a mouthful taste
