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HomeFrozen vegetables are as good as fresh. Here's why!

Frozen vegetables are as good as fresh. Here’s why!

We all know that eating our veggies is super important for staying healthy. They’re loaded with vitamins, minerals, fiber, and antioxidants. But let’s be honest: finding the time to shop for fresh produce regularly can be a hassle. Well, you can always go for frozen vegetables—they’re convenient, always in season, and (spoiler alert) just as nutritious as fresh ones.

But you might wonder, are frozen vegetables as good as fresh?

Let’s look into why they are just as good as fresh and why you should consider them for your next meal.

Fresh vs. frozen vegetables

There’s a common belief that fresh vegetables are always better than frozen ones.

But guess what?

That’s not entirely true. Frozen vegetables can be just as nutritious, if not more so, than their fresh counterparts. It all comes down to how they’re processed and preserved.

Picked at peak ripeness

Frozen vegetables are typically harvested at their peak ripeness—when they’re most nutrient-dense.

Right after they’re picked, they’re blanched to kill bacteria and stop enzyme activity, then quickly flash-frozen to lock in their nutrients. This process helps preserve their vitamins and minerals, so you get a nutritious product.

Minimal nutrient loss

One of the main concerns about frozen vegetables is that they lose nutrients during the freezing process.

While blanching can cause some loss of water-soluble nutrients like vitamins C and B vitamins, overall nutrient retention in frozen vegetables is excellent. Studies show that the nutritional differences between fresh vegetables and frozen are minimal.

In some cases, frozen vegetables can even have higher nutrient levels as compared to fresh ones, especially if the fresh veggies have been sitting around for a while.

Longer shelf life

Fresh vegetables have a short shelf life and can spoil quickly, leading to a lot of food waste.

Frozen vegetables, on the other hand, can be stored for months without losing their nutritional value. This means you always have a variety of veggies on hand, reducing waste and ensuring you always have a healthy option available.

Convenience and versatility

Now comes the best part…. Frozen vegetables are super convenient!

They’re pre-washed, pre-cut, and ready to use, which saves you a ton of time in the kitchen. Want to make a quick stir-fry, add veggies to your pasta, or whip up a hearty soup? Frozen foods can save the day.

They’re versatile and can be used in a range of dishes, making it easy to get more veggies into your diet.

Locked-in freshness

Fresh vegetables can lose nutrients during transportation and storage, but frozen ones are processed and frozen right after being harvested.

This quick farm-to-freezer move helps keep them fresh and nutritious. When you cook them, they’re just as fresh and tasty as the day they were picked.

Year-round availability and easy portion control

With frozen vegetables, you can easily control your portions and reduce waste. Plus, you get to enjoy all your favorite seasonal veggies any time of the year.

Use what you need and keep the rest in the freezer for later. This not only saves you some bucks but also helps ensure you’re getting a steady intake of essential nutrients.

Cooking with frozen vegetables

The best thing about using frozen vegetables is that they’re convenient;  super versatile and can be used in all sorts of dishes.

Let’s check out some easy and tasty ways to cook with them.

  • Sautéing: Sautéing frozen food is quick and easy. No need to defrost them—just add them to a hot pan with some oil and cook until they reach your desired cook. Season with your favorite herbs and spices for added flavor.
  • Steaming: It is another great way to cook frozen vegetables. It’s a gentle cooking method that helps retain their nutrients and takes just a few minutes.
  • Roasting: Roasting frozen vegetables can bring out their natural sweetness and create a deliciously crispy texture. Simply spread them on a baking sheet, season, and roast until golden and tender.

Tezmart for quality frozen vegetables

tezmart gets that you need convenience without giving up on nutrition. That’s why we offer a selection of frozen foods that are picked and processed to keep all the good stuff. 

We deliver these nutritious options right to your door, making it super easy to stick to a healthy diet.

So, whether you’re throwing together a quick meal or planning your weekly menu, Tezmart’s frozen vegetables range has got you covered.

Now enjoy the healthy, tasty, and convenient veggies without any hassle!

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